Cleaning; Cleaning The Appliance; Removing The Oven Door - ETNA OM165ZT Mode D'emploi

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CLEANING

Cleaning the appliance

Clean your appliance regularly to prevent a build-up of grease and food particles,
especially on interior and exterior surfaces, the door and door gasket.
Clean the exterior surfaces with a soft cloth and soapy warm water.
Wipe afterwards with a clean, damp cloth and dry the surfaces.
Remove splashes and stains on the interior surfaces with a soapy cloth.
Wipe afterwards with a clean, damp cloth and dry the surfaces.
Take care that no water enters the vents.
Never use abrasive cleaning agents or chemical solvents.
Ensure that the door gasket is always clean. This will prevent a build-up of dirt so
that the door can close properly.

Removing the oven door

Keep your fingers away from the hinges of the oven door. The hinges are spring
loaded and can cause injury if they spring back. Make sure that the hinge latches
are applied correctly to lock the hinges.
1.
First, fully open the door (as far as it will go).
2.
Rotate the stoppers back by 90°.
3.
Slowly close the door until the stoppers are aligned with the hinge beds.
4.
At the angle of 30° (relative to the closed door position), slightly lift the door and pull it out
from both hinge beds on the appliance.
5.
The oven door glass may be cleaned from the inside, but you will have to remove the glass
from the door.
EN 12

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