Cooking Modes - Ariston FH G Mode D'emploi

Oven light
This is switched on by pressing the LIGHT button.
How to use the timer
1. To set the buzzer, turn the TIMER knob clockwise almost
one complete revolution.
2. Turn the knob anticlockwise to set the desired time: align
the minutes shown on the knob with the indicator on the
control panel.
3. The timer operates in minutes: when the selected time
has elapsed, a buzzer will sound.
! The timer does not switch the oven on or off.

Cooking modes

Cooking modes
GRILL mode
The top heating element comes on. The extremely high and
direct temperature of the grill makes it possible to brown the
surface of meats and roasts while locking in the juices to
keep them tender. The grill is also highly recommended for
dishes that require a high surface temperature: beef steaks,
veal, rib steak, fillets, hamburgers etc... Always cook in this
mode with the oven door closed.
Burner and Nozzle specifications
Table 1
Burner Thermal Power
kW (gross heat value)*
Nominal
Oven 2,60
Nominal (mbar)
Supply
Minimum (mbar)
pressures
Maximum (mbar)
* At 15°C and 1013,25 mbar-dry gas
** Propane P.C.S. = 50.37 MJ/Kg
*** Butane P.C.S. = 49.47 MJ/Kg
Natural P.C.S. = 37.78 MJ/m
Gas Part
Category
2,60 (189 g/h - G30)
II2H3+
(1) The values in g/h refer to the capacities with liquid gas (Butane, Propane).
By-pass
1/100
Reduced (mm)
1,00 49
3
Thermal Power
kW (1)
(186 g/h - G31)
Practical cooking advice
! In the GRILL cooking mode, place the dripping pan in
position 1 to collect cooking residues (fat and/or grease).
GRILL
• Place the grill in position 3 or 4, making sure that the
food is in the centre of the grill.
• We recommend that you set the maximum power level.
The top heating element is regulated by a thermostat
and may not always be on.
PIZZA
• Use a light aluminium pizza pan. Place it on the rack
provided.
For a crispy crust, do not use the dripping pan (prevents
crust from forming by extending cooking time).
• If the pizza has a lot of toppings, we recommend adding
the mozzarella cheese to the top of the pizza halfway
through the cooking process.
Liquid gas
Nozzle Flow*
1/100 g/h
***
78 189
28-30
20
35
Electric Part
Voltage frequency
220-240V ~50-60Hz
Natural gas
Nozzle Flow*
1/100 l/h
** (mm)
186 119 248
37 20
25 17
45 25
Power
(W)
2250
GB
23