CONTENTS
Getting familiar with your machine ...................................................
Technical specifications ..............................................................
•
Conformity with the standards and Test data ...................................
•
Safety information and Recommendations.........................................
Recycling ...........................................................................................
•
Safety information .....................................................................
•
Recommendations .....................................................................
•
Items not suitable for dishwashing ................................................
•
Installing the machine ....................................................................
Positioning the machine ..............................................................
•
Water connections ....................................................................................
•
Water inlet hose ........................................................................
•
Water outlet hose .....................................................................................
•
Electrical connection..................................................................
•
Prior to using the machine ..........................................................
•
Preparing the machine for use .........................................................
The importance of water decalcification .........................................
•
Filling with salt ..........................................................................
•
Testing strip..............................................................................
•
Adjusting salt consumption..........................................................
•
Detergent usage ................................................................................
•
Filling the detergent compartment.................................................
•
Combined detergent...................................................................
•
Filling with rinse aid and making the setting.....................................
•
1
4
6
6
6
6
6
8
8
8
8
9
9
9
10
11
11
11
11
12
12
14
14
14
15