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AUTOMATIC MENUS
Press the menu key
to select the following modes:
Menu
Frites
Shrimps
Meat
Fish
Poultry
Pizza
Bake
The temperatures and times in the table are indications. Depending on size and weight, it may be necessary to adjust temperature and time.
4
hot air frying
The hot air fryer can be used to prepare a wide range of dishes.
1.
Check that the voltage corresponds with what is stated on the information plate and insert the plug in an earthed socket.
The full display briefly lights up and the hot air fryer is in the standby position. The standby key
2. Push the button on the handle and carefully remove the pan from the hot air fryer by its handle.
3. Place the ingredients in the pan. Caution: never exceed the recommended amount and never fill the pan above the maximum, as
the food could make contact with the heating element in that case.
4. Properly slide the pan back in the hot air fryer. Never use the pan without the grill rack. If the pan is not properly placed
in the hot air fryer, the appliance will not function.
Caution: do not touch the pan during and shortly after use, as it gets very hot. Only hold the pan by its handle.
5. Press the standby key
6. Select an automatic menu with the
Tip: add 3 minutes to the cooking time when the hot air fryer is cold.
7. To switch on the hot air fryer, you then press the ON key
• The display alternates between the set time and set temperature.
• The display shows the remaining time. Time and temperature can be adjusted during frying by pressing the
• Excess oil dripping from the ingredients is collected in the pan.
8. Some ingredients must be shaken halfway the cooking time.
Then slide back the pan in the hot air fryer to continue frying.
9. As soon as the set time has elapsed, the hot air fryer will automatically switch to the standby position: The fan does continue
to run in order to allow the hot air fryer to cool down. After that 5 beeps will sound. Pull the pan from the hot air fryer by its handle
and place it on a heat-resistant surface, such as a pan coaster.
Check that the ingredients are cooked.
If the ingredients are not yet cooked, place the pan back in the hot air fryer, set the timer for an extra few minutes and then press
the ON key
.
10. Do not hold the pan upside down while the grillrack is still in it. The excess fat accumulated on the bottom of the pan will
spread all over the ingredients.
After hot air frying, the pan and the ingredients are hot. Depending on the type of ingredients, it is possible that steam
comes out of the pan.
After hot air frying, the pan and the metal interior are very hot, avoid contact with these components.
11. Empty the pan onto a dish or plate. In case of large ingredients, use tongs.
PAUSE
• Press the ON/Pause key
to resume the hot air frying process.
• The hot air frying process is also paused when you remove the pan from the hot air fryer.
Caution: the display switches off completely.
When you place the pan back in the hot air fryer, the display switches on and the hot air frying process is resumed.
TIME
Default
20 min
10 min
15 min
20 min
25 min
12 min
30 min
to switch on the hot air fryer. The display shows the preset of 200 °C and 15 minutes.
key and set the time ( 1 - 60 minutes ) and temperature ( 80 - 200 °C ) yourself.
to pause the hot air frying process. The
TEMPERATURE
Range
Default
1 - 60 min
200 °C
1 - 60 min
180 °C
1 - 60 min
180 °C
1 - 60 min
180 °C
1 - 60 min
190 °C
1 - 60 min
150 °C
1 - 60 min
160 °C
.
indicator flashes. Press the ON/Pause key
SHAKE
Range
80 - 200 °C
YES
80 - 200 °C
YES
80 - 200 °C
YES
80 - 200 °C
YES
80 - 200 °C
YES
80 - 200 °C
NO
80 - 200 °C
NO
lights up.
or
key.
again
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