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HYGIENIC PREPARATION
Switch off the appliance before each hygienic preparation operation and disconnect it from the mains.
Compressor unit (A) and pipe exterior (B1)
Use only a cloth moistened with antibacterial detergent (non-abrasive and free of solvents of any kind).
Nebuliser and accessories
Open the nebuliser by turning the upper part (B2.3) anticlockwise, detach the nozzle (B2.2) and the
speed selector with valve (B2.4) from the upper part (B2.3) as shown in the "Connection diagram" in B2.
Then proceed according to the instructions below.
Sanitisation
EM
Before and after each use, sanitise the nebuliser and accessories by choosing one of the methods
provided in the table and described below.
method A: Sanitise the accessories under warm drinking water (approx. 40°C) with mild dishwashing
detergent (non-abrasive).
method B: Sanitise the accessories in the dishwasher with the hot cycle (70°C).
method C: Sanitise the accessories by soaking in a solution of 50% water and 50% white vinegar, then
rinse thoroughly with warm drinking water (approx. 40°C).
After sanitising the accessories, shake them vigorously and place them on a paper towel, or
alternatively dry them with a hot air jet (e.g. hair dryer).
Disinfection
After sanitising the nebuliser and accessories, disinfect them using one of the methods provided in the
table and described below. Each method can be performed for a limited number of times (see figure
in table).
method A: Obtain a disinfectant of the electrolytic chloride type (active ingredient: sodium
hypochlorite), specifically for disinfection, available in all pharmacies.
Execution:
ma-
- Fill a container of a suitable size to hold all the individual components to be disinfected with a
ith
solution of drinking water and disinfectant, observing the proportions indicated on the packaging
ow
of the disinfectant.
its
- Completely immerse each individual component in the solution, taking care to avoid the formation
of air bubbles in contact with the components. Leave the components immersed for the period of
time indicated on the disinfectant packaging, and associated with the concentration chosen for the
preparation of the solution.
- Recover the disinfected components and rinse them thoroughly with lukewarm drinking water.
- Dispose of the solution according to the disinfectant manufacturer's instructions.
as
method B: Disinfect accessories by boiling them in water for 10 minutes; use demineralised or distilled
rds
water to avoid hard water deposits.
method C: Disinfect the accessories in a hot bottle steamer (not microwave). Carry out the process
strictly according to the hot bottle steamer's instructions. For disinfection to be effective, choose a
steriliser with an operating cycle of at least 6 minutes.
If you also want to carry out sterilisation, skip to the Sterilisation section.
After disinfecting the accessories, shake them vigorously and place them on a paper towel, or
alternatively dry them with a hot air jet (e.g. hair dryer).
At the end of each use, store the device complete with its accessories in a dry and dust-free place.
Sterilisation
Device: Steam steriliser with fractionated vacuum and overpressure compliant with EN 13060.
Execution: Package each individual component to be treated in sterile barrier system or packaging
in accordance with EN 11607. Place the packaged components in the steam steriliser. Perform
the sterilisation cycle in accordance with the instructions for use of the equipment by selecting a
temperature of 134°C and a time of 4 minutes first.
Storage: Store sterilised components according to the instructions for use of the system or sterile
barrier packaging chosen.
The sterilisation procedure was validated in accordance with ISO 17665-1.
At the end of each use, store the device complete with its accessories in a dry and dust-free place.
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