Boiling eggs to different degrees of firmness
You can boil eggs to two different degrees of firmness in the appliance . It will
always reach the softest level first . For reliable results, all the eggs used must be
of the same size and have the same starting temperature .
For the first cooking process, the symbols
apply .
For the second cooking process, the symbols
1) Prepare the eggs as described in the section "Preparing eggs" .
2) Turn the control switch
softest firmness level of the eggs (the symbols to the right of the
control apply) .
3) Press the operating switch
The integrated control lamp lights up and cooking begins .
4) As soon as the eggs have reached the first, softer firmness level, a beep will
be heard . To switch the appliance off, set the operating switch
position "O" . The integrated control lamp goes out .
5) Then take off the lid
(those that have been cooked to the softer firmness level) .
Risk of burns!
►
The boiled eggs are very hot! Always wear oven gloves to protect your
fingers when touching the eggs .
Shock the removed eggs under cold, flowing water .
6) Replace the lid
symbol to the left of the control (the desired firmness level for the eggs that
remain in the appliance):
Symbol
7) Press the operating switch
The integrated control lamp lights up and the second part of the combined
cooking process begins .
■
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to the position that corresponds to the
and carefully remove the desired number of eggs
WARNING
and turn the control switch
Meaning
medium-boiled eggs in the second
cooking process after soft-boiled
eggs in the first cooking process
hard-boiled eggs in the second
cooking process, after medium-boiled
eggs in the first cooking process
hard-boiled eggs in the second
cooking process after soft-boiled
eggs in the first cooking process
to the right of the control
to the left of the control apply .
to the position "I" to switch the appliance on .
to the position of the
to the position "I" to switch the appliance on .
to the
SED 400 A1