Sharp R-939 Mode D'emploi page 369

English Intro+Tables.qxd
Dish
Steaks
2 pieces
Lamb cutlets
2 pieces
Grill sausages
Gratinating
Cheese toast
4 pieces
Frozen
snacks
French fries
(normal)
(thin)
"Stone oven" pizza
(thin base, pre-baked)
American pizza
(thick base, pre-baked)
Quiche "Alscienne",
Onion cake, 2 pieces
Baguette sandwiches
1/1/04 3:45 AM Page 36
TABLE: GRILLING, GRATINATING
Amount Setting Watt
-g- power
400
300
400
450 W
TABLE: HEATING FROZEN SNACKS
Amount Setting
-g-
250
250
300-400 270 W/220˚ C
400-500 270 W/220˚ C
360 270 W/180˚ C
250 270 W/230˚ C
Cooking Process notes
-Min-
7-9 (*) Position onto the highest grill rack, turn
4-6 after (*), season after grilling is done
9-12 (*) Position onto the highest grill rack, turn
6-8 after (*), season after grilling is done
7-9 (*) Position onto the highest grill rack,
5-6 turn after (*)
10-14 Position casserole dish onto the
lowest grill rack
1 / Toast and butter the bread, add one slice
2
5-7 of ham, one slice of pineapple and
one slice of melting cheese. Place slice
of cheese in the center and position
onto the highest grill rack
Watt Cooking Process notes
power -Min-
630 W 4-5 Place into a flat casserole dish, position
2-4 (*) onto the highest grill rack, turn after (*)
3-4
630 W 3-4
3-5 (*)
3-4
9-11 Preheat to 220˚ C
Position onto the highest grill rack
10-12 Preheat to 220˚ C
Position onto the highest grill rack
19-22 Preheat to 180˚ C, Position
onto the highest grill rack
8-10 Position onto the highest grill rack
GB~36
TABLES
Standing
-Min-
2
2
2
10