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In order to improve efficiency of the cooling system and save
energy itis necessary to maintain good ventilation around the
appliance for the dissipation of heat for this reason sufficient
clear space should be available around the freezer. Please
according below method load your food please close the door
of the freezer as soon as you have finished the food storage
this can help you reduce energy consumption.
Food should not be stored in the freezer for too long.
Generally fish and meat foods that need to be frozen should
be stored for a maximum of one year Foods that need to be
refrigerated including cooked food)such as: milk and yogurt
for 2-3 days read for 3-5 days fish and meat sausages 1-3 days
for vegetables3-5 days for green leafy vegetables such as
spinach）: 1-2 weeks for stems (radish celery），and 1-3 weeks
for apples.
Frozen meat and fish are placed in the lower layer of the
freezer compartment, and foods that are directly imported
such as cold drinks are placed in the upper layer of the freezer
compartment.
To avoid food waste, plus adjust to COOLING mode for fresh
meat and fish, vegetables. diary. Setting to FREEZING mode
for long-time storage like frozen meat and fish.
Never touch the interior of the freezer chamber or frozen
foods in the compartment with wet hands as this could result
in frostbite.
The above image is for reference only Configuration is subject
to the actual product.
DISCRIPTION OFAPPLIANCE
Installation any electrical work that is required to install this
appliance MUST be carried out by a qualified electrician
Replacing certain parts of your household electrical appliance
may lead to a danger. Please ensure that you have the
necessary skills and own all tools required to carry out the
self-repair operations safely. Otherwise, please contact a
qualified professional.
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