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4. Items supplied
1 food processor, base unit 9
1 splash guard 12
1 mixing bowl 5
1 dough hook 4
1 whisk 6
1 beater 7
1 copy of the user instructions
8
GB
5. Unpacking and
setting up
1. Remove all packing material.
2. Check to ensure that all parts are pres-
ent and undamaged.
3. Disassemble the device (see "Disman-
tling the device" on page 12).
4. Clean the device prior to first
use! (see "Cleaning and servicing the
device" on page 13).
5. Figure A: wind the excess power
cable 3 around the cable spool 14 on
the underside of the base unit 9.
6. Place the base unit 9 on a level, dry
and waterproof surface, so that the de-
vice can neither fall nor slip off.
Select a smooth, clean surface, so that
the suction feet 8 can stick firmly in
place and ensure a secure grip.
CAUTION:
Overflowing liquid would flow onto the
surface. You should therefore place the
device on a waterproof surface.
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