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CLEANING AND MAINTENANCE
to resort to a proprietary stainless steel cleanser to return the surface of the side burner to its
original condition. To avoid re-occurrence of any "rust-staining", it is essential that the source
of the contamination is eliminated. A Hestan side burner cover will go a long way toward
preventing this kind of contamination.
PITTING
A more severe form of corrosion is pitting of the surface. The sources of this corrosive attack
can usually be attributed to certain household products such as bleach, household cleaners
containing bleach (sodium hypochlorite), and pool chlorine. If you see pitting of the stainless
steel surface, you can attempt to buff it out using stainless steel abrasive pads, but in most cases,
pitting of the surface cannot be removed.
FOODSTUFFS
In general, stainless steel is fully resistant to all foodstuffs in common use. Only in isolated cases,
such as when concentrated salt and vinegar mixtures are allowed to remain in contact with the
steel for a prolonged period, can any surface marking result. Clean the surface as per instructions
above.
CARE OF PAINTED SURFACES (IF APPLICABLE)
Hestan side burners are available in standard stainless steel, or 11 optional colors. The tough
powder-coating on these panels are commonly used on automotive parts, and commercial and
residential appliances because of their excellent chip resistance, and resistance to a variety
of chemicals. The finish should hold up well outdoors in most conditions. However, like any
painted surface, special care must be taken when cleaning this finish.
To clean your powder coated surface:
1. Carefully remove any loose deposits with a wet sponge.
2. Use a soft brush (non abrasive) or cloth, and a mild household detergent solution to remove
dust, salt and other deposits. Never use any solvent-based cleaners, stainless steel cleaners,
heavy degreasers, oven cleaners, etc. on the painted surfaces. They can permanently damage
the paint.
3. Rinse off with clean fresh water
CARE & MAINTENANCE OF SIDE BURNER COMPONENTS
SIDE BURNER GRATE
The easiest way to clean the cooking grate is immediately after cooking is completed and after
turning off the flame. Wear a grill mitt to protect your hand from the heat and steam. Dip a
brass bristle grill brush in hot soapy water and scrub the hot grate. Dip the brush frequently
in the bowl of water. The steam created as water contacts the hot grate, assists the cleaning
process by softening any food particles. If the side burner is allowed to cool before cleaning,
then cleaning will be more difficult.
DRIP TRAY
The drip tray should be cleaned after every usage of the side burner. Leaving a dirty drip tray in
place will attract insects and rodents. After allowing the side burner to cool completely, remove
the drip tray by pulling it out of the side burner. After cleaning, reinstall the tray.
BURNER CLEANING
Cleaning of the burner assembly itself should only be necessary in the event of a large spillover
which may have clogged the burner ports, etc. When the burner is completely cooled down,
remove the burner cap and clean up whatever debris, food, grease etc. you find using a warm,
soapy water solution. A toothbrush can be used to scrub difficult areas. Wipe with a clean cloth
and reassemble.
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©2016 Hestan Commercial Corporation
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