Publicité
Les langues disponibles
Les langues disponibles
INSTALLATION
The following instructions are addressed to
the qualified specialist installing the cooker.
These instructions aim at ensuring that
installation and maintenance activities are
performed as professionally as possible.
Prior to installation, ensure that the local
distribution conditions (nature of the gas
and gas pressure) and the adjustment of
the appliance are compatible.
The adjustment conditions are stated on
the label (or data plate).
This appliance is not connected to a
combustion products evacuation device.
It shall be installed and connected in
accordance with current installation regu-
lation. Particular attention shall be given
to the relevant requirements regarding
ventilation.
Installing the cooker
The kitchen should be dry and airy and
have effective ventilation according to the
existing technical provisions.
The room should be equipped with a ven-
tilation system that pipes away exhaust
fumes created during combustion. This
system should consist of a ventilation grid
or hood. Hoods should be installed accor-
ding to the manufacturer's instructions.
The cooker should be placed so as to
ensure free access to all control elements.
The room should also enable the neces-
sary air supply for proper gas combustion.
Air supply should be not less than 2m
per 1 kW of burner heat. The air can be
delivered from outside by a duct with a
section of at least 100cm
from adjoining rooms which are fitted with
ventilation ducts leading outside.
If the appliance is used intensively and for
In terms of protection against the over-
/h
3
The cooker should stand on a hard, even
Before you start using the cooker it should
, or indirectly
2
74
hood
OKAP
Min. 600 mm
a long time, it may be necessary to open
a window in order to improve ventilation.
heating of surrounding surfaces, the gas
cooker is an X – class appliance and
can be built into furniture only up to the
level of the cooking hob, that is around
850 mm above the floor. Raising furniture
construction over this level is inadvisable.
Coating or veneer used on fitted furniture
must be applied with a heat resistant
adhesive (100°C). This prevents surface
deformation or detachment of the coating.
If you are unsure of your furniture's heat
resistance, you should leave approxi-
mately 2 cm of free space around the
cooker. The wall behind the cooker should
be resistant to high temperatures. During
operation, its back side can warm up to
around 50°C above the ambient tempe-
rature.
floor (do not put it on a base).
be leveled, which is particularly important
for fat distribution in a frying pan. To this
purpose, adjustable feet are accessible
after removal of the drawer. The adjust-
ment range is +/- 5 mm.
Publicité
