Wamsler WESTMINSTER S Mode D'emploi page 25

IT IS NOT ALLOWED to burn waste, fine chipping, bark, wood handled with
preventive chemicals, furthermore paper and cardboard. For kindling please use
wood scrapings or grill starter but never use liquid auxiliaries!
The first kindling
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At the first fire set-up could be a little smoke, but is not dangerous, normal!
In this time, please ventilate the room carefully!
Warning! Upon the first kindling, smoke and unpleasant smell may be
generated. Always ensure the proper ventilation of the room (by opening
windows and doors), and heat the fireplace at maximum rated heating
performance. If with the first heating the maximum temperature is not
reached, the above-mentioned effects may as well arise later on.
•
Before installation pull out the delivery securer off the refractory brick
through the furnace chamber.
Open the door by raising the handle (Picture 1+2). If the equipment is hot, you can
use insulated gloves or the supplied key management. Adjust the primary air and
secondary air regulator (Picture 3) according to the Table 2. Put coal lighter or wood
wool into the fire grate, followed by wood chips. First insert small pieces of wood,
and then larger ones, light them and close all the doors again. When the wood burns
quickly, and leaves sufficient glowing embers, put additional fuel on the fire.
Thereafter, adjust the air regulators and the fuel switch according to the Table 2
(„Adjustment of the burning air"). The first kindling should be performed "finely" with
little fuel only, so that the parts of the fireplace are adapted to heat. During the first
kindling, the generation of smell is normal and absolutely undangerous.
1.3 Putting out of operation
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Let the glowing ember burn to ashes and the fire-place get cold.
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Empty the furnace chamber and the ash bin.
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Close the doors, and shut off all air regulators (position 0).
1.4 Heating instructions
The fireplace should be operated only with closed furnace chamber door. These
doors may be opened only for kindling, loading or when cleaning the furnace
chamber (otherwise draught problems may occur with other equipment connected to
the same chimney).
When opening the furnace chamber door, any incorrect handling or insufficient
draught may induce smoke. Always ensure that the furnace chamber door may
be opened only slowly, first just to a small extent, and then fully after a few
seconds. In addition, if you intend to put additional fuel into the fire, before the
opening of the door only there may be only ember bed in the burning space,
i.e. no flames may be visible.
Warning!
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