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Camp Chef SMOKEPRO PG36SGX Manuel D'instructions page 7

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ASH CUP
1. Install Ash Cup as shown in Fig 6. Never use
grill without Ash Cup in place.
ASH CUP
INSTALL DRIP TRAY
1. Install the Drip Tray as shown in Fig 7 and Fig 8.
WARMING RACK AND COOKING GRATE
1. Install the Warming Rack and Cooking Grate as
shown in Fig 9.
FIG. 9
CLEAN-OUT PORT KNOB
1. Clean-out Port knob must be pushed in when
grill is on. Make sure pullout lock is pushed
down and locks the knob to prevent inadvertent
GREASE BUCKET
FIG. 6
DRIP TRAY
CLEANOUT PORT CLOSED
FIG. 7
HEAT DEFLECTOR
FIG. 8
WARMING RACK (1)
PG36-1
LOWER GRATE (2)
PG24-70
LOWER GRATE (1)
PG36-21
opening of the clean-out port. See Fig 9.
2. Lift pullout lock and pull clean-out port knob to
empty ash into ash cup. See Fig 11.
3. See instructions for burner clean-out.
BURNER CLEAN-OUT
Before each use the burner should be cleaned out
by lifting the pullout lock and pulling the clean-out
port knob on the right side of the grill to open the
burner clean-out. This will allow the ash from
previous use to fall into the cup under the grill.
The cup should be removed and emptied and then
reinstalled before each use.
Never Operate the Pellet grill without the ash
cup in place.
Make sure the burner clean-out port is closed
and locked before starting the grill.
Never open the burner clean-out port when the
grill is hot.
After cleaning out the burner make sure to close
the burner clean-out by pushing the clean-out
port knob in on the right side of the grill. Make
sure to lift the pullout lock and push the clean-out
port knob all the way in and lock in place with the
pullout lock. Every 50 hours of use, remove the grill
grates, grease tray, and heat deflector and clean
FIG. 10
CLEANOUT PORT CLOSED
FIG. 11
CLEANOUT PORT OPEN
DANGER
C

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