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5. If the product is damaged
and you observe gas leak,
please stay away from the
gas. Gas may cause frostbite
if it contacts your skin.
1.7
Food Storage
Safety
Please pay attention to the fol-
lowing warnings to avoid food
spoilage:
• Leaving the doors open for a
long time may cause the tem-
perature inside the product to
rise.
• Regularly clean the accessible
drainage systems in contact
with food.
• Clean the water tanks that
have not been used for 48
hours and mains-fed water
systems that have not been
used for more than 5 days.
• Store raw meat and fish
products in appropriate com-
partments within the product.
Thus, it does not drip on or
come into contact with other
foods.
• Two-star freezer compart-
ments are used for storing pre-
filled foods, making and stor-
ing ice and ice cream.
• One, two and three-star com-
partments are not appropriate
for freezing fresh food.
• If the cooling product has been
left empty for a long time, turn
off the product, defrost, clean,
and dry the product in order to
protect the housing of the
product.
1.8
Cleaning Safety
• Unplug the refrigerator before
cleaning it or starting to per-
form maintenance.
• Do not pull by the door handle
if you shall move the product
for cleaning purposes. Handle
may cause injuries if it is
pulled too hard.
• Do not put your hands etc. un-
der the refrigerator. Jamming
may occur or any sharp edge
may cause personal injuries.
• Do not clean the product by
spraying or pouring water on
the product and inside the
product. Risk of electric shock
and fire.
• When cleaning the product, do
not use sharp and abrasive
tools or household cleaning
agents, detergent, gas, gasol-
ine, thinner, alcohol, varnish,
and similar substances. Use
only cleaning and maintenance
agents that are not harmful for
food inside the product.
EN / 10
Maintenance and
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