MAINTENANCE
Cleaning
Attention! Before performing any maintenance operation, isolate the hood from the
electrical supply by switching off at the connector and removing the connector fuse. Or
if the appliance has been connected through a plug and socket, then the plug must be
removed from the socket.
The cooker hood should be cleaned regularly (at least with the same frequency with
which you carry out maintenance of the fat filters) internally and externally. Do not use
abrasive products. Do not use alcohol!
Attention! Failure to carry out the basic cleaning recommendations of the cooker hood
and replacement of the filters may cause fire risks. Therefore, we recommend oserving
these instructions.
The manufacturer declines all responsibility for any damage to the motor or any fire
damage linked to inappropriate maintenance or failure to observe the above safety
recommendations.
Cooker hood
Clean the cooker hood with soapy water and a soft cloth. Then wipe with clean water to rinse. Do
not use aggressive cleaning agents such as soda. The cooker hood paintwork will stay looking
nice if you wax it occasionally..
Stainless steel canopy hoods
Do not use any sort of scourer. Treat with a stainless steel care product and polish with the
structure of the stainless steel.
Metal grease filters
These must be cleaned once a month (or when the filter saturation indication system – if
envisaged on the model in possession – indicates this necessity) using non aggressive
detergents, either by hand or in the dishwasher, which must be set to a low temperature and a
short cycle. The openings must be placed downwards to let the water run out of the filters. The
cleaning agents will make the aluminium filter turn dull, this is normal.
EN 11