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Problem
The oven may not work,
The thaw function does
not work.
too much food is being
cooked, or improper
cookware is being used.
The interior light is dim
The door has been left
or does not turn on.
open for a long time.
The interior light is
covered by foreign
matter.
A beeping sound occurs
If the Auto Cook function
is being used, this
during cooking.
beeping sound means
it's time to turn over the
food during thawing.
The oven is not level.
The oven is installed on
an uneven surface.
Cause
Action
Put one cup of water
in a microwave-safe
container and run
the microwave for
1-2 minutes to check
whether the water is
heated.
Reduce the amount
of food and start the
function again.
Use a cooking container
with a flat bottom.
The interior light may
automatically turn off
when the Eco function
operates.
Close and reopen the
door or press the "Light"
button.
Clean the inside of the
oven and check again.
After turning over the
food, press the Start
button again to restart
operation.
Make sure the oven is
installed on flat, stable
surface.
Problem
There are sparks during
Metal containers are
cooking.
used during the oven/
thawing functions.
When power is
The door is not properly
connected, the oven
closed.
immediately starts to
work.
There is electricity
The power or power
coming from the oven.
socket is not properly
grounded.
There is water dripping.
There may be water or
steam in some cases
depending on the food.
This is not an oven
malfunction.
Steam leaks from the
There may be water or
door.
steam in some cases
depending on the food.
This is not an oven
malfunction.
There is water left in the
There may be water or
oven.
steam in some cases
depending on the food.
This is not an oven
malfunction.
Cause
Action
Do not use metal
containers.
Close the door and check
again.
Make sure the power
and power socket are
properly grounded.
Let the oven cool and
then wipe with a dry
dish towel.
Let the oven cool and
then wipe with a dry
dish towel.
Let the oven cool and
then wipe with a dry
dish towel.
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