Kalorik MAAX AFO 50253 Mode D'emploi page 22

Roasting can be used
to enhance flavor
through
caramelization and
Roast
browning on the
surface, leaving food
moist and juicy on the
inside.
Use the toast function
to toast bread to
perfection: crunchy on
the outside and soft on
Toast the inside.
Mode Temperature
Bake
Broil
Pastry
Pizza*
Proof
Roast
Toast
Times and temperature are indicative, and results can vary on food or quantity
*
Frozen regular or rising-crust pizza
www.KALORIK.com
Default Default Time
(°F)
375°F
450°F
400°F
400°F
100°F
425°F
400°F
• Preheat oven for 10 minutes.
Roasting can get done quicker so it
•
is suggested to check on food
before time has ended.
• Used for larger meats and
vegetables.
• Recommended accessory: baking
tray.
• Preheat oven for 10 minutes.
• For best results, set food on the
center of the rack spaced out
evenly.
• If toast is lighter than desired, place
back inside oven and add more
time by using the selector dial.
• Recommended accessory: air rack
on level 2
(min) Temperature (°F)
25
15
30
20
60
35
5
22
Adjustable
140—450°F
140—450°F
140—450°F
140—450°F
80-140°F
140-450°F
140—450°F
AFO 50253 – 211011
Adjustable
Time (min)
1-90
1-90
1-90
1-90
1-90
1-90
1-90