• Reinsert the plug.
• Loosen the locking knob (13) of the sharpener group (10).
See Fig. 1.
• Raise the sharpener group (10), turning it by 180° so that both
wheels are in working position. See Fig. 2.
• Lower the sharpener group (10) until it locks. See Fig. 2.
• Secure the group by turning the locking knob (13). See Fig. 3.
• Switch on (5). See Fig. 2.
• Press button (26) and let the blade turn for about 1 minute. Turn
slicer off (5). When the blade is still, check to see if any burrs have
formed on the edge. See Fig. 2.
• After having verified the presence of burr, switch on and gently
press button (27) for about 3 seconds to remove the burr
produced during sharpening. See Fig. 2.
• After sharpening, move the sharpener group (10) back to its
original position and clean the edge of the blade and the wheels.
• After several sharpening operations, remove any residue from the
sharpening wheel with alcohol and a brush.
CLEANING AND SANITIZING INSTRUCTIONS
THE SLICER MUST BE THOROUGHLY CLEANED, RINSED,
SANITIZED AND DRIED AFTER EACH DAY OF USE ACCORDING
TO THE FOLLOWING INSTRUCTIONS.
FAILURE TO DO SO MAY ALLOW RESIDUE OF SLICED MATERIAL
TO COLLECT ON THE UNIT.
• Never use abrasive cleaning agents or abrasive cloths when
cleaning the unit.
• Remove the plug before the maintenance and disassembly
operations for cleaning of the protective parts.
• Wash, rinse, sanitize and dry slicer prior to initial use and whenever
it has not been used for an extended period of time.
• Wash and rinse blade and slicing carriage after each use.
• Clean and sanitize motor base prior to initial use and after
each use.
• Washing solutions based on non-sudsing detergents and
chlorine-based sanitizing solutions having a minimum chlorine
concentration of 100 PPM are recommended.
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