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to use your food processor
1 Fit the detachable shaft onto the power unit
2 Then fit the bowl. Place the handle towards the back and
turn clockwise until it locks
3 Fit an attachment over the drive shaft.
Always fit the bowl and attachment onto the machine before
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adding ingredients.
4 Fit the lid
- ensuring the top of the drive shaft locates into
the centre of the lid.
Do not use the lid to operate the processor,
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always use the on/off control.
5 Switch on and select a speed.
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The processor won't work if the bowl and lid are
fitted incorrectly.
Use the pulse (P) for short bursts. The pulse will operate for
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as long as the control is held in position.
6 Reverse the above procedure to remove the lid, attachments
and bowl.
Always switch off before removing the lid.
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important
Your processor is not suitable for crushing or grinding coffee
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beans, or converting granulated sugar to caster sugar.
When adding almond essence or flavouring to mixtures
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avoid contact with the plastic as this may result in
permanent marking.
All manuals and user guides at all-guides.com
.
.
to use your liquidiser
1 Fit the sealing ring
into the blade unit
is located correctly. Leaking will occur if the seal is
damaged or not fitted correctly.
2 Screw the jug onto the blade unit.
3 Put your ingredients into the jug.
4 Put the filler cap in the lid, then turn.
5 Turn the lid in a clockwise direction to lock onto the jug.
6 Place the liquidiser onto the power unit and turn to lock
7 Select a speed or use the pulse control.
Allow all liquids to cool to room temperature
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before placing them in the liquidiser.
hints
When making mayonnaise, put all the ingredients, except the
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oil into the liquidiser. Then with the machine running, pour the
oil into the filler cap and let it run through.
Thick mixtures, eg pates and dips, may need scraping
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down. If it's difficult to process, add more liquid.
When crushing ice use the pulse in short bursts.
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To ensure the long life of your liquidiser, never run it for longer
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than 60 seconds. Switch off as soon as you've got the right
consistency.
Don't process spices - they may damage the plastic.
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The machine won't work if the liquidiser is fitted incorrectly.
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Don't put dry ingredients into the liquidiser before switching
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on. If necessary, cut them into pieces; remove the filler cap;
then with the machine running, drop them through one by
one.
Don't use the liquidiser as a storage container. Keep it
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empty before and after use.
Never blend more than 1
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liquids like milkshakes.
5
- ensuring the seal
1
⁄
litres (2pts 12floz) - less for frothy
2
.
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