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PART - 3.
ARRANGING FOOD IN THE APPLIANCE
It will be enough to set the thermostat to "2 or 3", for fridge to work in normal working conditions.
Refrigerator Compartment
• To reduce humidity and consequent increase of frost never place liquids in unsealed
containers in the refrigerator.
• Never place warm food in the refrigerator. Warm food should be allowed to cool at room
temperature and should be arranged to ensure adequate air circulation in the refrigera-
tor compartment.
• Arrange the meat and cleaned fish (wrapped in packages or sheets of plastic) which
you will use in 1-2 days.
• You can put the fruits and vegetables into crisper without packing.
Important Note:
• Cover any finished dishes when you put them in the fridge. Place them in the fridge
when they are cool, otherwise temperature/humidity inside the fridge increases and this
causes the fridge to operate more. Covering food and beverages also preserves their
flavour and aroma.
• Potatoes, onion and garlic shouldn't be kept in the fridge.
• Please avoid the foods from touching to
temperature sensor which is located at
refrigerator compartment. In order to keep
optimum preservation temperature in refrig-
erator compartment, foods mustn't contact
with the sensor.
Temperature sensor area
ENGLISH 12
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