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3. Replace the basket by placing rear of basket in shelf tracks.
Lower front of basket
4. Turn on ice maker.
Frozen Food Storage Guide
Storage times will vary according to the quality and type of food,
the type of packaging or wrap used (should be airtight and
moisture-proof), and the storage temperature. Ice crystals inside
a sealed package are normal. This simply means that moisture in
the food and air inside the package have condensed, creating ice
crystals.
Put no more unfrozen food into the freezer than will freeze within
24 hours (no more than 2 to 3 lbs. of food per cubic foot
[907-1,350 g per L] of freezer space). Leave enough space in the
freezer for air to circulate around packages. Be careful to leave
enough room for the door to close tightly.
For more information on preparing food for freezing, check a
freezer guide or reliable cookbook.
DOOR FEATURES
Door Bins
The top two door bins hold 2-liter bottles and are adjustable. The
bottom door bin is fixed and can hold gallon containers.
Gallon Door Bin
NOTE: Do not place an interior shelf directly across from the
gallon door bin, as shown following. The gallon door bin or its
contents will prevent the refrigerator door from closing and could
cause damage to bins and shelves.
Door Bins
To remove and replace the door bins:
1. Remove the bin by lifting it up and pulling it straight out.
All manuals and user guides at all-guides.com
2. Replace the bin by insert the hooks into the slots on both
sides of the refrigerator door. Push the bin down to lock it into
place.
REFRIGERATOR CARE
Cleaning
WARNING
Explosion Hazard
Use nonflammable cleaner.
Failure to do so can result in death, explosion, or fire.
Both the refrigerator and freezer sections defrost automatically.
However, clean both sections about once a month to prevent
odors from building up. Wipe up spills immediately.
To clean your refrigerator:
1. Remove the top grille, see the "Power On/Off Switch"
section.
2. Press power switch to the OFF position.
3. Remove all removable parts from inside, such as shelves,
crispers, etc.
4. Hand wash, rinse, and dry removable parts and interior
surfaces thoroughly. Use a clean sponge or soft cloth and a
mild detergent in warm water.
Do not use abrasive or harsh cleaners such as window
sprays, scouring cleansers, flammable fluids, cleaning
waxes, concentrated detergents, bleaches or cleansers
containing petroleum products on plastic parts, interior
and door liners or gaskets. Do not use paper towels,
scouring pads, or other harsh cleaning tools. These can
scratch or damage materials.
To help remove odors, you can wash interior walls with a
mixture of warm water and baking soda (2 tbs. to 1 qt.
[26 g to 0.95 L] of water).
5. Wash stainless steel and painted metal exteriors with a clean
sponge or soft cloth and a mild detergent in warm water. Do
not use abrasive or harsh cleaners. Dry thoroughly with a soft
cloth. For additional protection against damage to painted
metal exteriors, apply appliance wax (or auto paste wax) with
a clean, soft cloth. Do not wax plastic parts.
NOTE: To keep your Stainless Steel refrigerator looking like
new and to remove minor scuffs or marks, it is suggested that
you use the manufacturer's approved Stainless Steel Cleaner
& Polish.
IMPORTANT: This cleaner is for Stainless Steel parts only!
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