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Les langues disponibles
Les langues disponibles
5
SETTINGS
Sensor Cook Chart
Food
4. Frozen entrees
5. Baked potatoes
6. Sweet potatoes
7. Ground meat
8. Fish/Seafood
9. White rice
10.Brown rice
Drawer Microwave Oven / User Manual
Drawer Microwave Oven / User Manual
Amount
6 - 17 oz.
Use this pad for frozen convenience foods. It will give
satisfactory results for most brands. You may wish to
try several and choose your favorite. Remove pack-
age from outer wrapping and follow package direc-
tions for covering. After cooking, let stand, covered,
for 1-3 minutes
1 - 6 med.
Pierce. Place on paper-towel-lined Drawer Micro-
1 - 6 med.
wave. After cooking, remove from microwave, wrap
in aluminum foil and let stand 5 to 10 minutes.
.25 - 2.0 lb.
Use this setting to cook ground beef or turkey as
patties or in a casserole to be added to other in-
gredients. Place patties on a microwave-safe rack
and cover with wax paper. Place ground meat in a
casserole and cover with wax paper or plastic wrap.
When microwave stops, turn patties over or stir meat
in casserole to break up large pieces. Re-cover and
touch Start/Add-A-Minute. After cooking, let stand,
covered, for 2 to 3 minutes.
.25 - 2.0 lb.
Arrange in ring around shallow glass dish (roll fillet
with edges underneath). Cover with vented plastic
wrap. After cooking, let stand, covered for 3 minutes.
.5 - 2.0 cups
Place rice into a deep casserole and add double
.5 - 2.0 cups
quantity of water. Cover with lid or plastic wrap. After
cooking, stir, cover and let stand 3 to 5 minutes or
until all liquid has been absorbed.
Rice
.5 cup
1 cup
1.5 cups
2 cups
Procedure
Water
Size of casserole
1 cup
1.5 quart
2 cups
2 quart
3 cups
2.5 or 3 quart
4 cups
3 quart or larger
17 / 57 EN
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