GoodHome bamia GHCOM50 Mode D'emploi page 18

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Les langues disponibles

Les langues disponibles

EN Use
PL Użytkowanie
Icon
Mode
Grill
Grill & Fan
Double grill
Bottom
Practical cooking advice
• This appliance offers a wide range of alternatives which allow you to cook any type of food in the best possible way.
With time you will learn to make the best use of this versatile appliance and the following directions are a guideline
which may be varied to suit your personal needs.
• Read the information on the food packaging for guidance on recommended cooking times and temperatures. Once
familiar with the performance of the appliance, the temperatures and times may be varied to adapt them to your
personal tastes.
• Check that frozen food is completely thawed before cooking, unless instructed otherwise.
Food
Small cakes
Sponge cake
Pizza
Apple yeast cake
Food
Small cakes (single
layer)
Sponge cake
Pizza
Apple yeast cake
(single layer)
Small cakes (double
layer)
Apple yeast cake
(double layer)
FR Utilisation
RO Utilizare
Temperature
Microwave Power
Range (default)
100-235°C in
5°C increments
Not applicable
(150°C)
100-250°C in
100/300/500W
5°C increments
(180°C)
100-235°C in
5°C increments
Not applicable
(180°C)
100-235°C in
5°C increments
Not applicable
(150°C)
STANDARD
Temperature setting (ºC)
175 - 185°C
180 - 185°C
205 - 210°C
185 - 195°C
CONVECTION
Temperature setting (ºC)
165 - 170°C
160 - 165°C
170 - 175 °C
170 - 175°C
165 - 170°C
170 - 175°C
(default)
Only the upper heating element is working.
Best results are achieved by using the top shelf for
smaller foods and a lower shelf for larger foods. Ideal
The inner heating element and the upper heating
element are both working together with the fan.
Best results are achieved by using the top shelf for
smaller foods and a lower shelf for larger foods. The
fan lessens the strong heat from the upper heating
(300W)
element creating more even browning and heat
distribution, without drying out foods. Ideal for rapid
cooking and browning and additional microwave
The inner heating element and the upper heating
element are both working. Ideal for grilling flat items
Only the lower heating element is working. Ideal for
pies or pastries where a crispy base is desired. Also
suitable for slow cooking of stews and casseroles.
Recommended shelf position
from the bottom
4
2
3
4
Recommended shelf position
from the bottom
2
2
2
2
2 (deep tray)
4 (shallow tray)
2 (deep tray)
4 (shallow tray)
Description
for rapid cooking and browning.
cooking is also available.
and for browning foods.
Cooking time in minutes
Cooking time in minutes
18
16 - 19
20 - 25
18 - 23
25 - 50
20 - 23
30 - 40
19 - 25
60 - 70
20 - 23
65 - 75

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