AIRLUX ATIN2BK Manuel D'utilisation Et D'entretien page 45

Dear clients,
Thank you for having chosen our induction ceramic hob.
In order to make the best use of your appliance, we would advise you to read carefully the
following notes and to keep them for a later consulting.
SUMMARY
SAFETY ............................................................................................................................... 46
P
RECAUTIONS BEFORE USING
U
SING THE APPLIANCE
P
RECAUTIONS NOT TO DAMAGE THE APPLIANCE
P
RECAUTIONS IN CASE OF APPLIANCE FAILURE
O
THER PROTECTIONS
DESCRIPTION OF THE APPLIANCE ................................................................................. 49
T ................................................................................................................. 49
ECHNICAL DATA
C ................................................................................................................. 49
ONTROL PANEL
USE ...................................................................................................................................... 50
S
ENSITIVE TOUCHES
D ............................................................................................................................. 50
ISPLAY
V ....................................................................................................................... 50
ENTILATION
STARTING-UP AND APPLIANCE MANAGEMENT ........................................................... 50
B
EFORE THE FIRST USE
I
NDUCTION PRINCIPE
P
OWER SELECTION ZONE
S - ...................................................................................................................... 51
TARTING UP
P .................................................................................................................. 51
AN DETECTION
R
ESIDUAL HEAT INDICATION
B
OOSTER FUNCTION
T ................................................................................................................................ 52
IMER
A
UTOMATIC COOKING
P ................................................................................................................ 53
AUSE FUNCTION
R F
ECALL UNCTION
« K » F
EEP WARM UNCTION
C
ONTROL PANEL LOCKING
COOKING ADVICES ........................................................................................................... 55
P ...................................................................................................................... 55
AN QUALITY
P .................................................................................................................. 55
AN DIMENSION
E
XAMPLES OF POWER SETTING
WHAT TO DO IN CASE OF A PROBLEM .......................................................................... 55
MAINTENANCE AND CLEANING ...................................................................................... 56
ENVIRONMENT PROTECTION .......................................................................................... 56
INSTALLATION INSTRUCTIONS ....................................................................................... 57
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"SLIDER"
AND TIMER SETTING ZONE
................................................................................................. 52
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