Jenn-Air JGR8895BDS Instructions Pour L'installation page 17

6. Position the broil burner against the roof of the oven cavity
and attach with screw.
A B
A. Broil burner orifice hood
B. Broil burner
C. Broil burner locator pin
D. Broil burner locator hole
To Convert Surface Burners
1. If installed, remove the burner grates.
2. Remove the burner caps.
3. Using a Phillips screwdriver, remove the burner base.
A
B
A. Burner cap
B. Gas tube opening
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C
D
C
D
C. Burner base screws
D. Burner base
4. Apply masking tape to the end of a ⁹⁄₃₂" (7.0 mm) nut driver to
help hold the LP gas orifice spud in the nut driver while
changing it. Press nut driver down onto the LP gas orifice
spud and remove by turning it counterclockwise and lifting
out. Set the LP gas orifice spud aside.
A. LP gas orifice spud
Use the following chart for correct Natural gas orifice spud for
each burner. Refer to the model/serial rating plate behind the
control panel for proper sizing of Natural orifice spuds for each
burner location.
Natural Gas Orifice Spud Chart
Burner Rating
5,000 BTU
9,200 BTU
12,000 BTU
16,000 BTU
5. Replace the LP gas orifice spud with correct Natural gas
orifice spud. See the "Natural Gas Orifice Spud Chart."
6. Replace burner base and hand tighten the screws.
7. Replace burner cap.
8. Repeat steps 1 through 7 for the remaining burners.
9. Place LP gas orifice spuds in plastic parts bag for future use
and keep with literature package.
10. Replace burner grates.
11. Complete installation. See "Make Gas Connection" and
Electronic Ignition System" sections.
Checking for proper cooktop burner flame is very important.
The small inner cone should have a very distinct blue flame
¼" to ½" long. The outer cone is not as distinct as the inner
cone. Natural gas flames do not have yellow tips.
IMPORTANT: You may have to adjust the "LO" setting for
each cooktop burner.
A
Color Number
Clear 110N
Clear 150N
Clear 170N
Clear 195N
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