the appliance.
•
Children aged from 3 to 8
years are allowed to load
and unload refrigerating
appliances.
•
To avoid contamination of
food, please respect the
following instructions:
•
– Opening the door for long
periods can cause a significant
increase of the temperature
in the compartments of the
appliance.
•
– Clean regularly surfaces
that can come in contact with
food and accessible drainage
systems.
•
– Clean water tanks if they
have not been used for 48
h; flush the water system
connected to a water supply if
water has not been drawn for
5 days.
•
– Store raw meat and fish
in suitable containers in the
refrigerator, so that it is not in
contact with or drip onto other
food.
•
– Two-star frozen-food
compartments are suitable
for storing pre-frozen food,
storing or making icecream
and making ice cubes.
•
– One-, two- and three-star
compartments are not suitable
for the freezing of fresh food.
•
– If the refrigerating appliance
is left empty for long periods,
switch off, defrost, clean, dry,
and leave the door open to
prevent mould developing
within the appliance.
1.1.1 HC warning
If the product comprises a cooling
system using R600a gas, take care to
avoid damaging the cooling system and
its pipe while using and moving the
product. This gas is flammable. If the
cooling system is damaged, keep the
product away from sources of fire and
ventilate the room immediately.
C
The label on the inner left
side indicates the type of
gas used in the product.
1.1.2 For models with
water dispenser
• Pressure for cold water inlet
shall be maximum 90 psi (620
kPa). If your water pressure
exceeds 80 psi (550 kPa), use a
pressure limiting valve in your
mains system. If you do not
know how to check your water
pressure, ask for the help of a
professional plumber.
• If there is risk of water
hammer effect in your
installation, always use a
water hammer prevention
equipment in your installation.
Consult Professional plumbers
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