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Do not pull, move or damage any
pipes and/or cables inside the
cabinet.
Never use detergents, abrasive
powders, highly perfumed clean-
ing products or wax polishes to
clean the interior as this will dam-
age the surface and leave a
strong odour.
Clean the condenser (black grill) and the
compressor at the back of the appliance
with a brush. This operation will improve
the performance of the appliance and
save electricity consumption.
5.2 Defrosting the refrigerator
5.3 Defrosting the freezer
A certain amount of frost will always form
on the freezer shelves and around the top
compartment.
Defrost the freezer when the frost layer
reaches a thickness of about 3-5 mm.
Take care of not to damage the
cooling system.
Many proprietary kitchen surface cleaners
contain chemicals that can attack/dam-
age the plastics used in this appliance.
For this reason it is recommended that
the outer casing of this appliance is only
cleaned with warm water with a little
washing-up liquid added.
After cleaning, reconnect the equipment
to the mains supply.
Frost is automatically eliminated from the
evaporator of the refrigerator compart-
ment every time the motor compressor
stops, during normal use. The defrost wa-
ter drains out through a drain hole into a
special container at the back of the appli-
ance, over the motor compressor, where
it evaporates.
It is important to periodically clean the de-
frost water drain hole in the middle of the
refrigerator compartment channel to pre-
vent the water overflowing and dripping
onto the food inside.
About 12 hours prior to defrost-
ing, set the Temperature regulator
toward higher settings, in order to
build up sufficient chill reserve for
the interruption in operation.
ENGLISH
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