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RÉGLER LE FOUR À MICRO-ONDES
Microwave suitable cookware and materials
For the microwave, use only suitable cookware and materials. Use the table below as a reference.
Cookware / Material
Ovenproof glass and porcelain with no metal
components, e.g. heat-proof glass
Non-ovenproof glass and porcelain without
any silver, gold, platinum or other metal dec-
orations
Glass and glass ceramic made of ovenproof /
frost-proof material
Ceramic and earthenware without any quartz
or metal components and glazes which con-
tain metal
Ceramic, porcelain and earthenware with
unglazed bottom or with small holes, e.g. on
handles
Heat-resistant plastic up to 392 °F (200 °C)
Always check the plastic container specifi ca-
tion before use.
Cardboard, paper
Clingfi lm
Roasting fi lm with microwave safe closure
(please always check the fi lm specifi cation
before use)
Roasting dishes made of metal, e.g. enamel,
cast iron
Baking tins, black lacquer or silicon- coated
(please always check the baking tins specifi -
cation before use)
Baking tray
Wire shelf
Cookware for microwave use, e.g. crisp pan
Defrost
Reheat, Liq-
uid
Convection, Top Grill