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Before using the unit for the first time:
Heat the empty oven.
(1) Insert the tray and wire rack.
(2) Heat the empty oven for about 10 minutes.
Note:
There may be some smoke and a burning smell at first, but this is not a malfunction.
1. Set the arrow on the timer knob to the number which indicates the
cooking time (minutes) according to the dishes you are going to cook.
2. Set the Timer by turning it clockwise.
The oven will turn off automatically at the end of the selected time and a
bell will ring
• When setting the Timer to less than 5 min, turn it to more than 6 min.
and then back to the selected time.
3. The oven can be turned off manually during cooking by turning the
Timer counter-clockwise to the "0FF" position.
Note:
If the inside of the oven is dirty, cooking may take slightly longer than usual.
CAUTIONS
If the oven is positioned too close to a wall, the wall will be burned or
stained. Be sure the curtain, etc. are not in contact with the body.
Do not put anything between the bottom of the body and the surface on
which it is set. An object so placed could be burned
Do not put anything on the oven while using it, the heat could cause
deformation, cracking, etc.
Any bottled or tinned food can not be heated directly as the bottle or tin
would be broken out and scald the person
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