Do not place empty raclette pans onto the base (3)
(raclette position) as this might damage the non-stick coating
of the pans.
7. the grill plate (1) can be used for broiling meat, sausages,
skewers, vegetables, etc.
Attention: Only use the provided wooden spatula (12) or
a heat resistant plastic spatula. Never use any sharp or
metal objects (e.g. knife, metal spatula, etc.) as they would
damage the non-stick coating of the grill plate (1) and the
raclette pans (2).
8. After use, always disconnect the appliance from the mains
and let it completely cool down before cleaning.
Attention: the raclette grill cannot be switched off with
the temperature control knob (7). therefore, switch the
temperature control knob (7) to MIN position and disconnect
the appliance from the mains. Let it completely cool down.
During operation, an integrated thermostat switches the
appliance on and off to ensure a constant temperature.
Only place empty raclette pans onto the tray (4)
(storage position).The tray (4) (storage position) cannot
be used for melting cheese, but only for storing the
raclette pans due to a missing heating element.
Recipes
Classic Raclette recipe:
For 4 people:
8 small new potatoes (same size)
1 glass pearl onions
1 glass cornichons
Pepper from the pepper mill
600 - 800 gr. Raclette cheese
Instruction Manual
ENGLISH
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