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Operation
The temperature of accessible surfaces may be high
during operation. Therefore, do not touch the appliance
during and/or immediately after operation.
Tip: Before switching on the appliance, prepare all ingredients
in advance in bite size portions and arrange them in bowls or
on a platter, in order for everyone to serve themselves.
Attention: Bring meat to room temperature, before
cooking.
1. Place the raclette grill in the middle of the table.
2. Make sure that the grill plate (1) is properly itted onto the
support (10).
3. Apply some oil on the grill plate (1) and the raclette pans
(2).
4. connect it to a properly installed and easily accessible
socket.
5. Switch the appliance on by turning the temperature control
knob (7) to the highest level (MAX). Heat the appliance up
for approx. 10 Minutes. the indicator light (6) lights up.
After this heating up process, adjust the temperature by
turning the temperature control knob (7) to your desired
level. the integrated thermostat will keep the pre set
temperature at a constant level. As soon as the respective
temperature is reached the indicator light (6) goes out.
Attention: the temperature control (7) is continuously
variable.
6. Fill the raclette pans (2) according to your taste only with
cheese or other foods/trimmings and place them in the
appliance. Remove the pans (2) as soon as the cheese
has melted or the other food is done according to your
liking.
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