EN
USE AND INSTALLING INSTRUCTIONS
GENERAL INFORMATION
Carefully read the following important information
regarding
installation
Keep this information booklet accessible for further
consultations.
INSTALLING INSTRUCTIONS
This hood is prepared to be installed above a hob by
fixing it to the wall. It can be installed in two ways:
• EXHAUST MODE: the kitchen vapours are purified
by the metal anti-grease filters and carried outside
through a ducting system.
• RECIRCULATING MODE: the kitchen vapours
are purified by the metal anti-grease filters and
an activated carbon filter (sold separately), then
conveyed back into the kitchen.
We suggest to have installation carried out by
qualified personnel, in compliance with all the
current regulations and in particular with the ones
concerning air exhaust.
The manufacturer cannot be held liable for damages
caused by improper installation or if it has not been
carried out according to the state-of-the-art.
SAFETY
The minimum distance between the supporting surface
for the cooking equipment on the hob and the lowest
part of the range hood must be not less than 40cm
from electric cookers and 65cm from gas or mixed
cookers. It is possible to install the hood so that the
distance between the cooking top and the fats filter
is not less than less than 65 cm in the case of gas or
mixed cookers. If the instructions for installation for
the gas hob specify a greater distance, this must be
adhered to. (Fig.10).
• If a connection tube composed of two parts is used,
the upper part must be placed outside the lower part.
• Do not connect the cooker hood exhaust to the same
conductor used to circulate hot air or for evacuating
fumes from other appliances generated by other than
an electrical source.
• Take care when the cooker hood is operating
simultaneously with an open fireplace or burner
that depend on the air in the environment and are
supplied by other than electrical energy, as the
cooker hood removes the air from the environment
which a burner or fireplace need for combustion.
The negative pressure in the environment must not
exceed 4 Pa (4x10 –5 bar).
• Provide adequate ventilation in the environment for
a safe operation of the cooker hood. Follow the local
laws applicable for external air evacuation.
• Use screws and screw anchors suitable for wall (e.g.
reinforced cement, plasterboard) for the mounting of
the cooker hood. Where screws and screw anchors
are supplied ensure that they are suitable for the
4
safety
and
maintenance.
type of wall where the cooker hood is to be mounted.
COMPONENTS LIST > see Fig.2
MOUNTING THE COOKER HOOD TO THE WALL
• Drill holes A-B-C according to indications quoted in
(fig.3).
• Hang the cooker hood on the wall using the drill
holes A (fig.5).
• Fasten the cooker hood using the fastening drill
holes B (fig.6).
• Connect the flange Y of Ø150 mm (fig.2) to the
discharge opening with a connecting tube.
If the apartment is equipped with an external Ø120
mm air duct, apply the reduction fitting provided.
(do not carry out the above instructions for
recirculating mode).
• Thread the upper chimney E to the inside of the
lower chimney F; Insert them vertically on of the
cooker hood body (fig.7).
• Affix the bracket Z (fig.8) to the wall via the drill holes
C.
• Slide the upper chimney E towards the top, locking it
in with the appropriate screws in the drill holes of the
bracket Z previously affixed to the wall (fig.9).
RECIRCULATING MODE INSTALLATION
In order to transform your cooker hood from the
exhaust version to the recirculating version, ask your
local retailer for the recircultating kit and then carry
out the enclosed installing instructions.
ELECTRICAL CONNECTION
Check that the mains voltage complies with the that
required by the hood. This is indicated on the plate that
is applied inside the appliance.
OPERATING CHECKS
Check lights and motor start-up on all 4 speeds.
USE INSTRUCTIONS
TOUCH CONTROL (Fig.1)
- Pilot light
- Fan-off
- First speed (minimum)
- Second speed (medium)
- Third speed (maximum)
- Light ON/OFF
3LIOEK