the timer display remains at "0" before it will be switched-
off.
· If the control will be switched- ON by means of the Power-
key, the stand-alone timer will be switched-off also.
Timer programming on cooking zones
When the control is switched- ON an independent timer can
be programmed for every cooking zone.
· By selecting a cooking zone with the cooking-zone-
selectkey, then selecting the setting and finally activating
the timerselect- key, the timer can be programmed as a
switch-off function for a cooking zone. Around the timer four
LEDs are arranged. These indicate for which cooking zone
the timer has been activated.
· As soon as the timer has been selected, the assigned
timer- LED blinks and the dot in the timer display glows. If
a cooking-zone-select-key will be operated, the dot in the
timer displays extinguishes and the LED does not blink any
longer.
· When switching-over from one cooking zone to another,
the timer display always shows the present timer value of
the respective cooking zone. However, the programmed
timers of other cooking zones remain active.
· The further setting behaviour corresponds to the
STANDALONE- TIMER. For increasing the adjusted time, the
PLUS-key of the respective cooking zone has to be used.
(setting π "0")
· When the timer has run down, there is a sound signal
and the timer display shows "00" statically, the assigned
cooking zone timer LED blinks. The programmed cooking
zone will be cut off and „H" will be displayed if the coking
zone is hot, otherwise a stroke will show in the cooking zone
display.
The sound signal and the blinking of the timer LED will be
stopped
· automatically after 2 minutes
· by operating any key.
The timer display extinguishes.
The basic behavior follows the description of the "minute
minder" (stand-alone-timer).
Maintenance (Fig. 4)
By means of a scraper immediately remove any alluminium
foil bits, food spills, grease splashes, sugar marks and other
high sugarcontent food from the surface in order to avoid
damaging the hob.
Subsequently clean the surface with some towel and
appropriate product, rinse with water and dry by means
of a clean cloth. Under no circumstance should sponges
or abrasive cloths be used; also avoid using aggressive
chemical detergents such as oven sprays and spot
removers.
Installer's Instructions
Installation
These Instructions are for the qualified technician, as a guide
to installation, adjustment and maintenance, according
to the laws and standards in force. These operations
must always be carried out when the appliance has been
disconnected from the electric system.
Positioning (Fig. 5)
1 Front view
2 Front side
The appliance can be fitted into a working area as illustrated
on the figure. Apply the seal supplied over the whole
perimeter of the working area.
Electrical connection
Prior to carrying out the electrical connection, please ensure
that:
the plant characteristics are such as to follow what is
indicated on the matrix plate placed at the bottom of the
working area;
- that the plant is fitted with an efficient earth connection,
following the standards and law provisions in force.
- The earth connection is compulsory in terms of the law.
Should there be no cable and/or plug on the equipment, use
suitable absorption material for the working temperature
as well, as indicated on the matrix plate. Under no
circumstance must the cable reach a temperature above
50°C of the ambient temperature.