Klarstein EISZEIT CRUSH Mode D'emploi page 24

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Step 3
Press the ON/OFF button to turn on/off the unit.
Step 4
The water is automatically returned to the water tank from the drip tray.
Step 5
Use the SMALL/LARGE buttons to select the desired ice cube size.
Note: If the temperature is less than 15 °C, SMALL size selection is
recommended; if the temperature is more than 30°C, LARGE size selection is
recommended.
Step 6
At the beginning of the ice cube making cycle, the ice is frozen on the evaporator
fingers.
Note: The duration of the ice cube production depends on the ambient
temperature.
Step 7
Once the ice cube making cycle is complete, the drip tray tilts forward. The
remaining water is returned to the water tank and the ice cubes fall off the
evaporator fingers.
Step 8
Within seconds, the drip tray tilts downwards and the ice produced in the previous
cycle is pressed into the container. The machine repeats steps 4 - 6.
Step 9
Press the ice cube output button to obtain ice cubes. The corresponding icon will
light up on the screen.
Note: Place your glass directly under the ice cube dispenser as it will fall out
directly. If the ice cubes have been stored in the container for a long time, they
may freeze and stick together, preventing the ice cubes from falling out. If this is
the case, use the supplied ice bucket to separate the ice cubes before pressing
the button.
Step 10
If you press the Crushed Ice output button, the device outputs Crushed Ice.
Note: Never put your fingers in the crusher, otherwise they could be injured.