General Safety Rules - Weston 83-0750-W Mode D'emploi

GENERAL SAFETY RULES

READ AND FULLY UNDERSTAND ALL INSTRUCTIONS AND WARNINGS
PRIOR TO USING THIS UNIT. YOUR SAFETY IS MOST IMPORTANT!
FAILURE TO COMPLY WITH PROCEDURES AND SAFE GUARDS MAY
RESULT IN SERIOUS INJURY OR PROPERTY DAMAGE. REMEMBER:
YOUR PERSONAL SAFETY IS YOUR RESPONSIBILITY!
1. CAUTION! THE BLADE IS EXTREMELY
SHARP. Handle the Blade carefully when
cleaning, removing and inserting. DO NOT
TOUCH THE SHARP EDGE OF THE BLADE.
It is recommended that cut-proof Kevlar gloves
be worn when handling the blade. NEVER
TOUCH THE BLADE WHEN THE MEAT
SLICER IS IN USE.
2. Be careful, the Blade continues to spin after
the Meat Slicer has been turned off. Wait for
the Blade to stop. NEVER TRY TO STOP THE
BLADE in any way whatsoever. DO NOT touch
moving parts. Personal injury may result.
3. Remove the Blade periodically to clean
behind. Clean with hot soapy water. Carefully
wipe Blade with rubbing alcohol and allow to
dry.
4. Periodically inspect the Blade diameter.
DO NOT USE THE MEAT SLICER IF
THE DIAMETER OF THE BLADE HAS
DECREASED BY 3/8" (0.95 cm). Replace the
Blade if necessary.
5. DO NOT use the Meat Slicer without the
Food Pusher and the Food Carriage secured
into place.
6. ALWAYS DISCONNECT Meat Slicer from
power source before servicing, changing
accessories, when the Meat Slicer is not in
use or cleaning the unit. Return the Thickness
Adjustment Knob all the way to the "-" position
after use to properly shield the sharp edge of
the Blade.
7. Plug the Meat Slicer into a standard 120 Volt,
60 Hz wall outlet.
8. DO NOT use the Meat Slicer if the Power
Cord, Plug or any other parts are damaged.
DO NOT use with a damaged cord or plug or
after the appliance malfunctions or is dropped
or damaged in any manner. If the Meat Slicer
is damaged, call Customer Service to return
the Meat Slicer for examination, repair or
electrical or mechanical adjustment.. DO NOT
ATTEMPT TO REPLACE THE CORD. Be
sure to not allow the Power Cord to drape into
your work area or onto hot surfaces. Check that
all parts are operating properly, and perform
the intended functions. Check for alignment of
moving parts or any other conditions that may
affect the operation.
9. NEVER use any accessories or parts from
other manufacturers. Doing so will VOID YOUR
WARRANTY and may cause fire, electrical
shock or injury.
10. TO PROTECT AGAINST RISK OF
ELECTRICAL SHOCK: DO NOT SUBMERGE
THE MEAT SLICER INTO WATER OR
LIQUID. BE SURE THE MEAT SLICER
IS DISCONNECTED FROM THE POWER
SOURCE BEFORE CLEANING. Wash all
SAVE THESE INSTRUCTIONS
parts by hand and thoroughly dry. Thoroughly
clean all parts that will come in contact with
food before using the appliance. NEVER rinse
appliance Meat Slicer under tap, only use a
moist cloth to clean the Body/Motor.
11. Reduce risk of unintentional starting. Make
sure the Power Switch is in the "O" off position
before attaching to the power source.
12. NEVER use fingers to scrape food away
from the Blade while the Meat Slicer is in
operation. NEVER feed the food into the
Meat Slicer by hand. SEVERE INJURY MAY
RESULT.
13. NEVER LEAVE THE MEAT SLICER
UNATTENDED. Be safe, DISCONNECT the
Meat Slicer from power source before leaving
the work area or when the Meat Slicer is not in
use. Close supervision is necessary when any
appliance is used near children. This appliance
is NOT to be used by children.
14. Wait until all moving parts have stopped
and disconnected from the power supply before
removing any part of the Meat Slicer.
15. TIE BACK loose hair and clothing, and
roll up long sleeves before operating the
Meat Slicer. REMOVE ties, rings, watches,
bracelets, or other jewelry before operating the
Meat Slicer.
16. Be sure the Meat Slicer is on a stable work
surface. Be sure all the Meat Slicer Feet are
stable.
17. Operate the Meat Slicer only when the
Blade Locking Screw is properly engaged and
tightened. To avoid danger or injury, only use
the Meat Slicer when fully assembled.
18. DO NOT attempt to slice fish, boned meats,
frozen or other hard items.
19. WEAR EYE PROTECTION. Wear safety
glasses. Everyday eye glasses are not safety
glasses. Safety glasses conform to ANSI Z87.1
requirements. Note: approved safety glasses
have Z87 printed or stamped on them.
20. DO NOT use outdoors.
21. DO NOT use the Meat Slicer while under
the influence of drugs, medications or alcohol.
22. DO NOT let the Power Cord hang over
edge of work surface.
23. DO NOT attempt to operate the Meat
Slicer if the Meat Slicer itself is cold. The Meat
Slicer temperature should be at least 45
before beginning.
24. The manufacturer declines any
responsibility in the case of improper use of this
machine.
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