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840180401 ENv03.qxd:Layout 1
How to Broil
TEMP
TIMER
ENTER
STOP
START
5
Once a broil time has been selected,
press ENTER/START. The timer will begin
to count down and beep when finished.
FOOD
1/4-lb. Hamburgers
Hot Dogs
Sausage Links or Patties
(pierce casings before cooking)
Fish
These cooking times are an average and should be adjusted to individual
preferences. Turn foods halfway through cooking time.
NOTE: Turn sausage links or patties after 3/4 of cooking time.
2/12/10
5:11 PM
Page 9
(cont.)
6
Remove food using oven mitts. Unplug
from outlet when finished.
NOTE: The oven is equipped with a
2-hour auto shutoff timer. The unit will
begin to count down from 2 hours,
including preheat time, and then shut off.
APPROX. BROIL TIME
30 minutes
15 minutes
15 to 20 minutes
15 minutes
NOTES:
• Cook beef and pork to at least 160°F (71°C).
• Cook chicken to at least 165°F (74°C).
• Cook fish until at least 145°F (63°C) or until opaque or flakes with a fork.
• Visit foodsafety.gov for more safe cooking temperature information.
• In broil mode, the probe can be used to measure temperature by pressing the PROBE
button. The temperature will display for 5 seconds.
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