Operation - THOMSON TWBI3815FULL Manuel D'instructions

Dishwasher must be level for proper dish rack operation and wash performance.
1. Place a spirit level on door and rack track inside the tub as shown to check that
the dishwasher is level.
2. Level the dishwasher by adjusting the three levelling legs individually.
3. When level the dishwasher, please pay attention not to let the dishwasher tip
over.
The maximum adjustment height of the feet is 50 mm.
Check level
front to back
Check level
side to side

OPERATION

Your dishwasher cleans by spraying a mixture of clean water and detergent (under
pressure) against the soiled surface of dishes. The water is pumped through a rotating
spray arm, drained through a filter removing food and soiled particles and pumped back
through the spray arm.
Soiled water is pumped out and replaced with clean water at the end of each cycle (how
many times depends on the cycle being used).
NOTE:
Hard water conditions will adversely affect washability performance of your dishwasher.
Hard water conditions will also contribute to "Lime" (white film substance) deposits and/or
"Scaling" on the stainless steel surface of the dishwasher tub and heater element located
in the sump underneath the removable filter screen.
To minimise these conditions, it is recommended to periodically operate/rinse the inside of
the dishwasher (empty) using 1 cup of white vinegar (at least once a week).
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