Hints For Storage Of Frozen Food - Brandt BFK734YSW Manuel D'instructions

for freezing
To help you make the most of the freezing
process, here are some important hints:
The freezing process takes 24 hours. No
•
further food to be frozen should be
added during this period;
Only freeze top quality, fresh and
•
thoroughly cleaned, foodstuffs;
Prepare food in small portions to enable
•
it to be rapidly and completely frozen
and to make it possible subsequently to
thaw only the quantity required;
Wrap up the food in aluminum foil or
•
polythene and make sure that the
packages are airtight;
Do not allow fresh, unfrozen food to
•
touch food which is already frozen, thus
avoiding a rise in temperature of the
latter;
Lean foods store better and longer than
•
fatty ones; salt reduces the storage life
of food;
Water ices, if consumed immediately
•
after removal from the freezer, can
possibly cause the skin to be freeze
burnt;
It is advisable to show the freezing in
•
date on each individual pack to enable
you removal from the freezer, can
possibly cause the skin to be freeze
burnt;
It is advisable to show the freezing in
•
date on each individual pack to enable
you to keep tab of the storage time.
Hints for storage of frozen
food
To obtain the best performance from this
appliance, you should:
Make sure that the commercially frozen
•
foodstuffs were adequately stored by the
retailer;
Be sure that frozen foodstuffs are
•
transferred from the food store to the
freezer in the shortest possible time;
Not open the door frequently or leave it
•
open longer than absolutely necessary.
Once defrosted,
•
rapidly and cannot be refrozen.
Do not exceed the storage period
•
indicated by the food manufacture.
Cleaning
For hygienic reasons the appliance
•
interior, including interior accessories,
should be cleaned regularly.
Caution! The appliance may not be
connected to the mains during cleaning.
Danger of
cleaning switch the appliance off and
remove the plug from the mains, or
switch off or turn out the circuit breaker
or fuse. Never clean the appliance with a
steam cleaner. Moisture could accumulate
in electrical components. Hot vapors can
lead to the damage of plastic parts. The
appliance must be dry before it is placed
back into service.
Important! Ethereal oils and organic
solvents can attack plastic parts, e.g.
lemon juice or the juice form orange peel,
butyric acid, cleanser that contain acetic
acid.
Do not allow such substances to come
•
into contact the appliance parts.
Do not use any abrasive cleaners
•
Remove the food from the freezer. Store
•
them in a cool place, well covered.
Switch the appliance off and remove the
•
plug from the mains, or switch off or turn
out the circuit breaker of fuse.
Clean the appliance and the interior
•
accessories with a cloth and lukewarm
water. After cleaning wipe with fresh
water and rub dry.
10
food deteriorates
electrical shock! Before