Places For Food - Pelgrim PKV154 Mode D'emploi

USE

Places for food

EN 14
Refrigerator
• Top and middle shelf: preserved foods, wine, soft drink, pastries,
dairy products, ready-to-eat meals, cooked meals, desserts, fruit
juice, beer, etc.
• Bottom shelf: meat and fish, among other things.
• Vegetable and fruit drawer: fresh fruit, fresh vegetables, salads.
• Top and middle door rack: small dairy products such as butter,
margarine, yoghurt, cheese and cream.
• Bottom door rack: bottles, packs of milk, custard and yoghurt, etc.
Freezer
• Freezing and storing frozen products, ice cubes (see also "Freezer").
Caution: storing vegetables with high water content may lead to
condensation on the glass shelves of the vegetable and fruit drawer:
this does not affect the proper functioning of the appliance.