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Insert the mains plug.
Bowl and tools
Stirrer (13)
for stirring dough, e.g. cake mixture
Whisk (14)
for whisking egg whites, cream and light
dough, e.g. sponge mixture
Kneading hook (15)
for kneading heavy dough and mixing-in
ingredients that ought not be cut
(e.g. raisins and chocolate chips)
Working with the bowl
and the tools
Press the Release button and move the
swivel arm to position 2.
Insert the bowl:
–
Tilt the bowl forwards and then set
it down,
–
turn anti-clockwise until it locks into
place.
Depending on the processing task, insert the
stirrer, whisk or kneading hook until it locks
into position.
Note:
If using the kneading hook, rotate the dough
deflector until the kneading hook can lock
into position (Fig. –4b).
Put the ingredients to be processed into
the bowl.
16
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Press the Release button and move
the swivel arm to position 1.
Attach the cover.
Set the rotary switch to the desired setting.
Our recommendation:
–
Stirrer:
first stir in at setting 1 (1), then select setting
7 (4)
–
Whisk:
setting 7 (4), mix in at setting 1 (1)
–
Kneading hook:
first stir in at setting 1 (1), knead at
setting 3 (2)
Adding more ingredients
Switch off the appliance with the rotary
switch.
Add more ingredients through the feed tube
in the cover.
Remove lid.
Press the Release button and move
the swivel arm to position 2.
Add ingredients.
After using the appliance
Switch off the appliance with the rotary
switch.
Pull out the mains plug.
Remove lid.
Press the Release button and move
the swivel arm to position 2.
Take the tool out of the drive.
Remove the bowl.
Clean all parts, see "Cleaning and servicing".
Continuous-feed shredder
Fig.
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Robert Bosch Hausgeräte GmbH