Use Of The Appliance; Sensitive Touch; Display; Ventilation - Novy 1756 Mode D'emploi Et D'installation

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USE OF THE APPLIANCE

Sensitive touch

Your induction hob is equipped with electronic controls with sensitive touch keys. When your
finger presses the key, the corresponding command is activated. This activation is validated by a
control light, a letter or a number in the display and/or a "beep" sound.
For normal use, press only one key at the same time.

Display

Display
Designation
0
Zero
1...9
Power level
U
Pan detection
A
Heat accelerator
E
Error message
H
Residual heat
P
Power
L
Locking
U
Keep warm
II
Pause

Ventilation

The cooling system is fully automatic. The cooling fan starts with a low speed when the calories
brought out by the electronic system reach a certain level. The ventilation starts his high speed
when the hob is intensively used. The cooling fan reduces his speed and stops automatically
when the electronic circuit is cooled enough.

STARTING-UP AND APPLIANCE MANAGEMENT

Before the first use

Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent
which risks causing blue-tinted colour on the glass surface.

Induction principle

An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the
pan. The result is a heating-up of the pan located on the heating zone.
Of course the pan has to be adapted:
 All ferromagnetic pans are recommended (please verify it with a little magnet): cast iron
and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms...
Are excluded: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,...
The induction heating zone adapts automatically to the size of the pan. With a too small diameter
the pan doesn't work. This diameter is varying in function of the heating zone diameter.
If the pan is not adapted to the induction hob the display will show [ U ].
Function
The heating zone is activated.
Selection of the cooking level.
No pan or inadequate pan.
Automatic cooking.
Electronic failure.
The heating zone is hot.
The boosted power is activated.
Control panel locked.
Maintain automatically of 70°C.
The hob is in pause.
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