Table Des Matières - Bosch NETP669SUC Manuel D'utilisation

Table des Matières

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Table of contents
1 IMPORTANT SAFETY INSTRUCTIONS.....................  4
1.1 Safety definitions........................................................ 4
1.2 General information.................................................... 4
1.3 Intended use .............................................................. 4
1.4 Restriction on user group ........................................... 4
1.5 Safe use..................................................................... 4
1.6 Child safety ................................................................ 7
1.7 Proper installation and maintenance .......................... 7
2 Preventing material damage .....................................  8
3.1 Disposal of packaging ................................................ 8
3.2 Saving energy ............................................................ 8
4.1 Control panel.............................................................. 9
4.2 Residual heat indicator............................................... 9
4.3 Cooking zones ......................................................... 10
5 Operation..................................................................  10
5.1 Turning the cooktop on ............................................ 10
5.2 Turning the cooktop off ............................................ 10
5.3 Cooking zone settings.............................................. 10
5.4 Recommended cooking settings .............................. 11
5.5 PowerStart® ............................................................ 12
5.6 AutoChef® .............................................................. 12
5.7 Keep warm............................................................... 15
5.8 Kitchen timer ............................................................ 16
5.9 Count-up timer ......................................................... 16
5.10 Panel lock .............................................................. 16
5.11 Wipe protection ...................................................... 16
5.12 Basic settings......................................................... 16
6 Cleaning and maintenance......................................  17
6.1 Cleaning agents ....................................................... 17
6.2 Cleaning the glass ceramic cooktop......................... 18
6.3 Cleaning the cooktop frame ..................................... 18
6.4 Cleaning recommendations...................................... 18
6.5 Maintenance ............................................................ 19
7 Troubleshooting.......................................................  20
8 Disposal....................................................................  21
8.1 Disposal of your old appliance ................................. 21
9 Customer Service ....................................................  21
(FD) ......................................................................... 21
9.2 Rating plate location................................................. 22
WARRANTY ............................................................  22
10.2 How long the warranty lasts ................................... 22
10.4 Out of warranty product.......................................... 22
10.5 Warranty exclusions............................................... 22
10.6 Obtaining warranty service..................................... 23
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