Before Using For The First Time; Using Your Machine; Using Your Rice Cooker - Brandt SUP515 Manuel D'instructions

Spatula
Moulds for maki and
futomaki
b) Before Using for the First Time

Before using for the first time remove all the plastic sachets, cardboard and paper which
protect the various parts of the machine.
 Clean the machine and the various accessories with a slightly damp cloth. Then dry them
carefully. This makes it possible to remove possible residues from manufacture.

Before putting the pot into the rice cooker makes sure that the heating plate and the
inside of the pot are clean and dry. Ensure that food particles or rice do not fall into the
cooker.

3) USING YOUR MACHINE

a)

Using Your Rice Cooker

Remove the pot from the rice cooker. Measure the desired amount of rice using the measuring
glass supplied with the machine. Rinse the rice carefully several times until the water is
completely clear.
Let it drain for 20 minutes to ensure cooking is optimal and then pour the rice into the pot.
Pour the appropriate amount of water into the pot. The measuring glass (graduation marked on
it up to 160 g) supplied will help you with this. Never exceed the maximum quantity written on
the inside of the pot. Adhering to the following quantities is recommended to prevent any
overflow:
Number of people
1 person
2 people
4 people
6 people
Place the pot in the rice cooker. Close the lid and plug the machine in. Then press the On/Off
button at the rear of your machine. The "Maintien au chaud" (Keep Warm) indicator comes on.
Push the lever downwards to start cooking. The "Cuisson" (Cooking) indicator comes on. 15
minutes should be allowed for the rice to cook.
Measuring glass
Bamboo mat for
uramaki
Quantity of rice (grams)
150 g
200 g
400 g
600 g
Steamer basket
17
Power cable
On/Off Button
Quantity of water
(millilitres)
190 ml
250 ml
500 ml
750 ml