The Anatomy Of A Knife - Work Sharp 176915-65 Mode D'emploi

14
The Anatomy
3
of a Knife
B
A
A. Point
.................. The very end of the knife, which is used for piercing
B. Tip
....................... The first third of the blade (approximately) which is
C. Edge
................... The cutting surface of the knife, which extends from the
D. Heel
.................... The rear part of the blade, used for cutting activities
E. Spine
.................. The top, thicker portion of the blade, which adds weight
F. Bolster
................ The thick metal portion joining the handle and the
G. Finger Guard
Blade
E
D
C
used for small or delicate work
point to the heel
that require more force
and strength
blade, which adds weight and balance and keeps the
user's hand from slipping
.... The portion of the bolster that keeps the user's hand
from slipping onto the blade
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to Sharpen/Grind
Work Sharp Knife & Tool Sharpener
Handle
F
G