Cappuccino Maker - Wega LB 4700 Manuel D'utilisation

7.

CAPPUCCINO MAKER

• Put the suction tube (1) inside the milk ;
• insert a pod in the filter holder and attach it to the group, tightening firmly;
• put the cup under the dispensing spout of the cappuccino maker and the left filter holder;
• press the desired dose button (2) and wait for milk and coffee to be delivered
• to stop delivery in advance, press the delivery button again or press the STOP button (3).
1
White
Ø 1,9mm
For proper use of the automatic cappuccino maker, always use the fi lter holder with the long spout
To obtain delivery of warm milk without foam, lift the
tab (4) upwards. For better results, we suggest not
dispensing directly into the coffee cup, but into a jug or
pot, then pouring the foamed milk on the coffee
Be sure the cappuccino maker is kept clean as described in the chapter "Cleaning"
espresso coffee machine - user instructions
To modify the temperature of the milk, fix one of the flow-reducers supplied with
the machine kit onto the aspiration tube. In the chart here below are shown the
milk exit temperatures according to the type of reducer which is installed.
Red
temperatures
Ø 1,8mm
Ambient
temperature 16°C
Refrigerated milk
TEMPERATURE CHART WITH AND WITHOUT REDUCERS
(temperatures found in a pre-heated cup)
Milk Without
reducer
55 - 60 °C
48 - 56 °C
6°C
.
CAPPUCCINO pos.
(LED comes on);
2
2
With WHITE With RED reducer
reducer Ø 1,9mm
60 - 68 °C 68 - 75 °C
58 - 63 °C 63 - 70 °C
WARM MILK pos.
.
3
Ø 1,8mm
.
4
English
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