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SmartServe™ Safety
IMPORTANT: This operation manual should be reviewed with all equipment operators as part of your
operator training program.
Your safety and the safety of oth ers is very important.
We have provided many important safety messages in this manual and on your machine. Always read and
obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to hazards that can kill or hurt you and others.
All safety messages will be preceded by the safety alert symbol and the word "WARNING."
This word means:
wWARNING
All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what
can happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical equipment, basic safety precautions should be followed to reduce the risk of personal injury,
including the following:
1. Read all instructions.
2. This appliance is not intended for use by persons
with reduced physical, sensory, or mental
capabilities, or lack of experience and knowledge,
unless they are closely supervised and instructed
concerning use of the appliance by a person
responsible for their safety.
3. This appliance shall not be used by children. Keep
the appliance and its cord out of reach of children.
4. Close supervision is necessary when any appliance
is used near children. Children should be supervised
to ensure that they do not play with the appliance.
5. Plug into a grounded 3-prong outlet.
6. Do not remove ground prong.
7. Do not use an adapter.
8. Do not use an extension cord.
9. Disconnect power before cleaning or servicing, and
before installing or removing agitator.
10. To protect against electric shock, do not spray
equipment with a high-pressure spray gun or
immerse the cord, plug, or equipment in water.
– SAVE THESE IN STRUC TIONS –
NOTE: The supply water must be maintained between
40 psi (2.76 bar) MINIMUM and 80 psi
(5.52 bar) MAXIMUM and should be regulated to a set
point within ± 5 psi (± 0.345 bar). This will promote
proper and consistent rinse performance on BIC
2
Technical Services
For assistance or replacement parts, call or email
Technical Services:
866-285-1087 (USA, Canada) or +1-910-693-4277
commercial.support@hamiltonbeach.com
APAC Region: +86-400-930-2722,
hbcapac.support@hamiltonbeach.com
www.hamiltonbeachcommercial.com
For Commercial Use Only
You may be killed or seriously injured if you don't
follow instructions.
11. Do not operate any appliance with a damaged supply
cord or plug, or after the appliance malfunctions
or has been dropped or damaged in any manner.
Supply cord replacement and repairs must be
conducted by the manufacturer, its service agent, or
similarly qualified persons in order to avoid a hazard.
Call the provided customer service number for
information on examination, repair, or adjustment.
12. To reduce risk of personal injury and to prevent
damage to the equipment, DO NOT insert utensils
into equipment while operating.
13. Do not use the equipment for other than intended
use.
14. The use of accessory attachments not recommended
by Hamilton Beach may cause injuries.
15. Blades are sharp. Handle carefully.
16. Do not use broken, loose, or cracked cutting blades.
17. Do not use outdoors.
18. Equipment must be mounted to the supporting
surface according to instructions.
models and will also maintain consistent water input
calibration on the MIC models. Lower than acceptable
water pressure may result in incomplete rinse functions.
Higher than acceptable water pressure could cause
premature failure of system components
.
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