Table for baking
Conventional
Dish Temp
in °C
Stir dough
Shortbread
160 - 180
Fruit-cake
160 - 180
Cake with nuts
160 - 180
Fruit pie baking tin
180 - 200
Fruit-cake cake tin
160 - 180
Pie base
180 - 200
Small pastries
180 - 200
Sponges
Pie base
180 - 200
Sponges
190 - 210
Kneading dough
Cheesecake
180 - 200
Biscuits
180 - 200
Crumble
180 - 200
Pie base
180 - 200
Dough with yeast
Fruit pie baking tin
190 - 210
Crumble
190 - 210
Apple pastry
170 - 190
Pizza
190 - 210
Choux pastry*
190 - 210
200 - 220
Puff pastry*
The figures in this table are guidelines.
When baking with hot air set the oven to a temperature about 20 °C lower.
shelf height from the bottom
*
Ridge*
Time in
level
Min .
2
50 - 60
2
70 - 80
2
60 - 70
2, 3
35 - 45
3
45 - 55
3
20 - 30
3
15 - 25
3
25 - 25
3
15 - 20
2
70 -80
3
15 - 20
3
40 - 50
3
15 - 25
3
40 - 50
3
35 - 45
3
20 - 30
2
20 - 35
3
20 - 30
3
15 - 25
Cleaning the cooker
Daily
Clean the ceramic hob after use. You can
use, for example, a little washing-up liquid in
water.
Stubborn stains
Special maintenance products for ceramic
hobs give the ceramic hob a protective layer.
Treat the hob with these products also when
obstinate stains have been removed.
You can remove burnt-on stains, metal and
lime scale stains from the ceramic hob with
special cleaning materials.
Boiled-over food residues
Remove boiled-over food residues with a
glass scraper. Molten plastic and sugar can
also be removed with a glass scraper.
Do not first allow the hob to cool completely.
Special maintenance products for ceramic
hobs form an antistatic layer on the hob so
that it attracts dust less readily.
Cleaning the oven
Please note:
Disconnect the appliance before starting with
cleaning or reparation. Preferably by taking
the plug out of the socket or by turning off the
mains switch.
Enamelled parts
The inside of the oven door, the base of the
oven, the baking sheet and the roasting tin
are all completely enamelled. These are best
cleaned with hot, soapy water or a little liquid
detergent (Jif); rinse well with clean water.
Outside
Clean the outside of the oven with warm soapy
water or liquid soap. Rinse with clean water.
Glass
Clean the glass in the oven door with soapy
water or with a glass-cleaning product.
Replacing the oven light bulb
Remove the plug out of the socket.
n
Unscrew the protective cover in an
n
anticlockwise direction.
Replace the bulb with a new one of the
n
same wattage (230 V -50 Hz - 300 °C).
Screw the protective cover back on, in a
clockwise direction.