Environment Protection; Before First Use; Cleaning The Appliance - Electrolux EJ2801AOX2 Notice D'utilisation

1.6 Service
• Any electrical work required to do the
servicing of the appliance should be
carried out by a qualified electrician or
competent person.
• This product must be serviced by an
authorized Service Centre, and only
genuine spare parts must be used.

1.7 Environment Protection

This appliance does not contain
gasses which could damage the

2. BEFORE FIRST USE

2.1 Cleaning the appliance

1. Clean the inner parts of the appliance
and all the accessories with warm wa-
ter and neutral detergent.
2. Make sure that the appliance and the
accessories are fully dry.
3. Connect the mains plug to the mains
socket.
4. Activate the appliance and set the
temperature.
Do not use abrasive products,
abrasive cleaning pads or solvents
to clean the appliance and the ac-
cessories.
2.2 Activating the appliance and
setting the temperature
Turn the temperature knob clockwise to
activate the appliance and, at the same
time, to set the temperature.
The numbers that are on the knob refer to
different temperatures of cold.
ozone layer, in either its refrigerant
circuit or insulation materials. The
appliance shall not be discarded
together with the urban refuse and
rubbish. The insulation foam con-
tains flammable gases: the appli-
ance shall be disposed according
to the applicable regulations to
obtain from your local authorities.
Avoid damaging the cooling unit,
especially at the rear near the heat
exchanger. The materials used on
this appliance marked by the sym-
bol are recyclable.
Turn the temperature knob to lower set-
tings to obtain minimum cold tempera-
ture.
Turn the temperature knob to higher set-
tings to obtain maximum cold tempera-
ture.
We recommend that you set a
medium cold temperature.
The conditions that follow can have an ef-
fect on the temperature setting.
• The room temperature and the location
where the appliance is installed.
• How frequently the opening of the ap-
pliance door occurs.
• The quantity of food that is in the appli-
ance.
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