Electrolux REB2107AAX Notice D'utilisation page 14

MEAT
Hare, cut in pieces
Whole pheasant
FISH
Trout / Sea bream, 3 - 4 fish
Tuna / Salmon, 4 - 6 fillets
10.3 Grill
Preheat the empty oven.
Use the third shelf position.
Set the temperature to 250 °C.
GRILL
Fillet steaks, 4 pieces
Beef steak, 4 pieces
Sausages, 8
Pork chops, 4 pieces
Chicken, half, 2
Kebabs, 4
Chicken breast, 4 pieces
Burgers, 6
Fish fillet, 4 pieces
Toasted sandwiches, 4 - 6
Toast, 4 - 6
10.4 Turbo Grilling
Preheat the empty oven.
Set the temperature to 200 °C.
Use the third shelf position.
14 ENGLISH
Conventional Cooking
(°C)
190 2
190 2
Conventional Cooking
(°C)
190 2
190 2
(kg)
0.8
0.6
-
0.6
1
-
0.4
0.6
0.4
-
-
Fan Cooking
(°C)
175 2
175 2
Fan Cooking
(°C)
175 2 (1 and 3)
175 2 (1 and 3)
(min)
1st side
12 - 15
10 - 12
12 - 15
12 - 16
30 - 35
10 - 15
12 - 15
20 - 30
12 - 14
5 - 7
2 - 4
(min)
150 - 200
90 - 120
(min)
40 - 55
35 - 60
(min)
2nd side
12 - 14
6 - 8
10 - 12
12 - 14
25 - 30
10 - 12
12 - 14
-
10 - 12
-
2 - 3