Broil; Dehydrate - Ninja Foodi TenderCrisp OP301C Guide D'utilisation

USING YOUR FOODI™
TENDERCRISP™ PRESSURE COOKER – CONT .

Broil

1
Press the BROIL button.
NOTE: There is no temperature adjustment
available or necessary when using the
Broil function.
2 Use the up and down arrows to
set the cook time in minute increments
up to 30 minutes.
3 Place the reversible rack in the pot in the
upper broil position or follow directions
per recipe.
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4 Place ingredients on the rack, then close
the lid.
5 Press the BROIL button.
6 Press the button to begin cooking.
7 When cook time is complete, the unit
will beep.

Dehydrate

1
Press the DEHYDRATE button. The
default temperature setting will display.
Use the up and down arrows to
choose a temperature between 105°F
and 195°F.
2 Use the up
and down arrows
to set the cook time in 15-minute
increments up to 12 hours.
3 Place the ingredients on the bottom of
the Cook & Crisp™ Basket.
4 If included in your model or purchased
separately, add ingredients to the Cook
& Crisp Layered Insert* in the Cook &
Crisp Basket to create two levels for
dehydrating.
NOTE: For five levels of capacity, use
the dehydrating rack** directly in the
cooking pot.
5 Press the button to begin
dehydrating.
6 When cook time is complete, the unit
will beep.
*If the Cook & Crisp Layered Insert is
not included with your unit, it can be
purchased on ninjaaccessories.com.
**The dehydrating rack is sold separately
on ninjaaccessories.com.
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